People are funny, staff and customers all have very strong opinions about what they like and don’t like, yet when I convince someone who thinks they hate sour beers, for example, to try one of our sours they usually end up loving it. Always expand your pallet, even if you think you don’t like something give it a try, you never know.
Just keep making great fresh beer, and serve it all in-house where it can be enjoyed as fresh as possible.
He really loves grainy pilsners.
The Birch’s Burger without question is my favorite. It is easily one of the top 5 best burgers in the Twin Cities, right up there with Parlour.
The Birch Tree, which we use as decoration all over the place at both locations.